The Bocuse Restaurant at The Culinary Institute of America


Rt. 9, 1946 Campus Dr. Hyde Park, NY 12538


(845) 471-6608

Enjoy re-imagined classic French cuisine at The Bocuse Restaurant in Hyde Park. Sleek and strikingly contemporary, this French restaurant is named for the most famous chef in France, Paul Bocuse. The Bocuse Restaurant brings a new style of casual yet sophisticated service, and offers a breathtaking architectural interior design. With a great French wine list and innovative cocktail program, The Bocuse Restaurant is a unique and exciting, world class dining experience.