Wednesday, Feb 26th , 2020

12:00 pm - 12:00 am


$59 prepaid, all-inclusive


The Culinary Institute of America
1946 Campus Drive
Hyde Park, NY 12538


(845) 451-1014

Revel in the flavors of the classic Provenal seafood stew from the French port city of Marseille. This warming and delicious three-course lunch will include salads and desserts served with ross and white wines of the region. Join us to enjoy Marseille’s most famous dish!